Kålrabbi, Blaro, violett

The crispiest of all root vegetables, with a violet skin. Feel free to repeat sowing two or three times to get fresh cabbage for a long time. Harvest when the tubers are approx. 7 cm in size, approx. 2 months after sowing. Thrives best in nutrient-rich, porous and well-drained soil that retains moisture. Water during drought. Thin early, as plants that are too dense do not develop the tuber properly.